Flour
Salt
Water
Steps:
Mix flour and salt in a bowl.
Gradually add water to the bowl, kneading the mixture until it forms a smooth dough.
Roll out the dough to desired thickness.
Cut the dough into noodles.
Boil water in a pot and cook the noodles for 2-3 minutes, or until tender.
Drain the noodles and serve with your preferred sauce or toppings.
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